Pasta e Fagioli (Pasta Fasul) is one of my very favorite dishes. It is basically an Italian sausage stew....and way delicious. It is just so comforting and satisfying. I often take it to pot lucks, as one batch feeds a crowd. And I always get ... [ Read More ]
Pork Tenderloin and Gandules (Pigeon Peas)
Pork Tenderloin and Gandules (Pigeon Peas) has become one of my favorite stews to cook. It's light and on the healthier side than most heavy rich stews so it doesn't feel like just a winter time dish. I originally got the recipe from Skinnytaste. ... [ Read More ]